Salted Caramel Cream
INGREDIENTS: white chocolate (75%) (cocoa butter (31%), sugar, milk powder, natural vanilla flavor, salted caramel (25%) (sugar, milk,butter , whey , lactose , table salt).
GLUTEN FREE
NET QUANTITY: 220 g
Expiration Date: Date marked on the package
STORAGE CONDITIONS : Store in a cool and dry place, without direct exposure to sunlight.
Average nutritional values expressed per 100g of product:
Energy (kJ/kcal)…………..…….. 2278/545






