Cornito original crackers: a crispy gluten-free snack without allergens
Cornito original crackers are the perfect choice for anyone looking for a light and healthy snack free from gluten and the most common allergens. They contain no milk, lactose, eggs, soy, lupin, or yeast, making them highly suitable for people with specific dietary needs. Their crunchy texture and mild taste make them ideal as a standalone snack or paired with spreads, soups, and salads.
A safe and practical everyday snack
Whether you are at home, at work, or on the go, Cornito crackers offer a quick solution for a healthy snack without the risk of allergic reactions. They are designed for people with celiac disease, as well as anyone avoiding gluten and other potential allergens. Being yeast-free also makes them suitable for individuals with sensitive digestion.
Light packaging and proven quality
The 100 g pack fits easily into a bag, lunchbox, or office drawer. Cornito original crackers come from Hungary, a country known for high-quality gluten-free production, ensuring safety and satisfaction in every bite.
NUTRITIONAL VALUES PER 100 g
Energy: 1761 kJ / 419 kcal
Fat: 8.6 g
of which saturates: 3.35 g
Carbohydrates: 83.4 g
of which sugars: 2.49 g
Protein: 1.5 g
Salt: 2.39 g
INGREDIENTS
Corn starch, vegetable fat margarine, vegetable oil, water, salt, emulsifiers: sunflower lecithin, fatty acids (mono- and diglycerides), acidulants: citric acid, sodium citrate, flavouring, colouring: beta-carotene, corn flour, potato flakes, salt.
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