SRB
ENG
White chocolate, hazelnut and cocoa powder spread
1,268 RSD
Inside the jar, you’ll find a velvety, creamy artisanal delight, with an intense flavor and the distinctive aroma of gianduia. It’s the unique spread, ideal for any recipe, filling, or decoration; perfect on bread or as a filling for any dessert; excellent for breakfast, on toast, rusks, or biscuits.
Ganduia Cream
INGREDIENTS: white chocolate (88%) (cocoa butter (31%), milk powder, natural vanilla flavor, hazelnut paste (9%) (100% hazelnut ), cocoa powder (3%)
GLUTEN FREE
NET QUANTITY: 220 g
Expiration Date: Date marked on the package
STORAGE CONDITIONS : Store in a cool and dry place, without direct exposure to sunlight.
Average nutritional values expressed per 100g of product:
Energy (kJ/kcal)…………..…….. 2248/537
